Crop rotation
Crop rotation is an agricultural practice where different crops are grown in succession on the same land to improve soil health and reduce pest and disease buildup. It helps maintain soil fertility by alternating nutrient-demanding crops with legumes that fix nitrogen. This practice enhances biodiversity, reduces reliance on chemical fertilizers, and promotes sustainable farming.
Related Conference of Crop rotation
June 01-02, 2026
9th International Conference on Nutrition, Food Science and Technology
Zurich, Switzerland
Crop rotation Conference Speakers
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