Sustainable Agricultural Practices

Sustainable agricultural practices aim to meet present food and resource needs while ensuring future generations can do the same. They focus on preserving natural resources, improving soil health, conserving water, and promoting biodiversity. Techniques like crop rotation, organic farming, and agroforestry reduce environmental impact while maintaining productivity. These practices help ensure long-term food security and resilience to climate change.

    Related Conference of Sustainable Agricultural Practices

    January 27-28, 2025

    3rd International Conference on Aquaculture and Fisheries

    Bangkok, Thailand
    February 12-13, 2025

    10th Global Food Security Food Safety and Sustainability

    Vancouver, Canada
    February 13-14, 2025

    6th European Food Chemistry Congress

    Rome, Italy
    February 24-25, 2025

    6th International Conference on Food and Nutrition

    Madrid, Spain
    April 14-15, 2025

    34th World Conference on Food and Beverages

    London, UK
    April 28-29, 2025

    8th European Food Science Congress

    Paris, France
    May 19-20, 2025

    28th Euro-Global Summit on Food and Beverages

    Zurich, Switzerland
    August 25-26, 2025

    17th International Conference on Food Technology and Processing

    Singapore City, Singapore
    November 13-14, 2025

    21st Annual Conference on Crop Science and Agriculture

    Bali, Indonesia

    Sustainable Agricultural Practices Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in