Organic Farming vs Conventional Farming

Track 4 : Organic Farming vs Conventional Farming

A specific type of agricultural production termed as "organic farming" discontinues the use of harmful synthetic pesticides in order to cultivate food and fiber. Biodiversity, biological cycles, and soil biological activity are all encouraged and enhanced by organic agriculture, a form for ecological production management. All food items, including meat, grains, dairy, eggs, and fibres, must be grown organically. For pest organisms to be expelled from their habitats and soil fertility to be maintained, organic farmers depend on a rise in biological diversity in the field. A healthier farm system is produced for humans, animals, and the environment by providing farm animals access to the outdoors and feeding them only organic food. Agricultural products that have been grown and developed in accordance with uniform standards are referred to be certified organic, they must be proven  by organizations which are recognized by the USDA.

    Related Conference of Organic Farming vs Conventional Farming

    August 25-26, 2025

    17th International Conference on Food Technology and Processing

    Singapore City, Singapore
    September 15-16, 2025

    29th International Conference on Food and Nutrition

    Vancouver, Canada
    October 06-07, 2025

    24th World Congress on Nutrition and Food Chemistry

    Zurich, Switzerland
    October 22-23, 2025

    10th International Conference on Oceanography and Marine Biology

    Amsterdam, Netherlands
    October 23-24, 2025

    6th Global summit on Agriculture & Organic farming

    Paris, France
    November 10-11, 2025

    19th International Conference on Food Microbiology

    Rome, Italy
    November 13-14, 2025

    21st Annual Conference on Crop Science and Agriculture

    Bali, Indonesia
    November 21-22, 2025

    34th World Conference on Food and Beverages

    Dubai, UAE
    December 17-18, 2025

    15th Global Summit on Aquaculture & Fisheries

    Amsterdam, Netherlands
    April 02-03, 2026

    7th European Food Chemistry Congress

    Geneva, Switzerland
    April 27-28, 2026

    2nd Global Summit on Food Microbiology and Nutrition

    Paris, Aland Islands
    May 25-26, 2026

    9th European Food Science Congress

    Paris, France

    Organic Farming vs Conventional Farming Conference Speakers

      Recommended Sessions

      Related Journals

      Are you interested in